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Also known as the butcher’s cut for good reason — the Hanging Tender (or “hanger steak”) is prized for its deep, beefy flavor and natural tenderness. Our version is pasture-raised and grass-finished and raised with care on American pastures through our Montana Ranch Beef program.
This 14oz cut is perfect for marinating and grilling, then slicing against the grain for a restaurant-quality experience at home. Bold, juicy, and full of character — it’s a hidden gem for steak lovers in the know.
(2) 14oz Hanging Tenders per order
✔️ Bold Flavor, Natural Tenderness
✔️ Grass-Finished & Pasture-Raised
✔️ Ideal for Marinating & Grilling
✔️ No Antibiotics or Added Hormones
✔️ Flash-Frozen for Peak Freshness
Ships within 48 hours · Estimated delivery Jul 9 - Jul 14
US$40
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