Shopping security
Salame 'Nduja
Spicy Spreadable Salami from Calabria
Contents: Soft, spreadable pork salami with chili pepper and spices
'Nduja (pronounced en-DOO-yah) is a traditional Calabrian salame known for its bold flavor, soft texture, and fiery heat. Made from finely ground pork fat, lean cuts, and a high percentage of Calabrian chili peppers, it is aged just enough to develop complexity while remaining soft and spreadable:
Originates from Spilinga, Calabria
Made with pork shoulder, belly fat, and crushed chili
Naturally cured but soft in consistency
Packed in natural casing or jars
Deep red color and intensely spicy aroma
A rustic delicacy with a cult following among lovers of bold Italian flavors.
Bold, intensely spicy flavor with smoky undertones
Rich, creamy texture that spreads easily
Savory depth with a long, peppery finish
Aroma of chili, cured meat, and wild herbs
Best served at room temperature to soften:
Spread on warm bread, bruschetta, or crostini
Stir into pasta, risotto, or pizza for a spicy kick
Melt into sauces or stews to add depth and heat
Pairs perfectly with robust red wines like Aglianico, Nero d’Avola, or Chianti
Salame 'Nduja is Calabria’s fiery contribution to the world of Italian charcuterie. Bold, spicy, and incredibly versatile, it’s a must-have for chefs and gourmets seeking to add intensity and authenticity to their cuisine.
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
Get nowSign up to your membership to get coupons up to
15%
Get nowOpportunity to enjoy order discount up to 15% off
Top-Converting Item to Boost Your Average Order